This is the city to not only get your ultimate misal pav fix but also discover Khandeshi flavours of Maharashtra and hearty Mughlai favourites.
Smoked pork with axone in Nagaland, Goan bebinca and dodol, East Indian duck moilee and appams and ishtew in Kerala: Christmas food in India is as diverse as the land.
Stay at Chettinad's old mansions, camp near Bengaluru, and cycle deep into the folds of the Sahyadris, Pondy, or Goa.
From roving through the many villages in Himachal, supporting local artisans in Karnataka and cycling through the Indian countryside—our readers reveal their travel resolutions for the year 2021.
Here’s what this means for travellers from Gujarat, Goa, Delhi-NCR and Rajasthan.
Homey sandwiches, unlimited Maharashtrian thaalis, and a misal stall as old as Independent India—these joints reveal Pune’s endless appetite.
A writer reflects on his old hobby of travelling around the city to photograph its majestic felines in hidden nooks and corners.
Beachside solitude in Ganpatipule, lost-in-time architectures in Melkote, birdwatching along the marshes of Mangalajodi—seek out these secluded places of beauty for a post-lockdown getaway.
This month, find a pot of gold in Argentina, celebrate the festival of colours in India, and stop to smell the flowers outside Amsterdam.
A photographer traces the city’s iconic neighbourhoods and people who’ve made it home.