Sweet obbattu in Karnataka, crunchy dhuska in Jharkhand, and chaat papri in Delhi—we round up celebratory grubs from every corner of the country.
From the Ganges illuminated by the light of a million diyas to escaping to the quieter climes of Himachal Pradesh—our readers reveal their favourite destinations to visit in the country during the bustling festival season.
Sibling scuffle in Kerala's island village, romance in the backdrop of Varanasi and Texas's sleepy town wide awake with mysteries—team NGTI handpick extraordinary tales based in ordinary towns.
Downing piping hot jalebis in Delhi, toddy tapping in Sri Lanka and spearfishing the dogtooth tuna in Mozambique—the chef's quests for distinct ingredients have taken him on adventures around the world.
Far removed from the chaos of Dashashwamedh Ghat, a bungalow in the ancient city upholds the city’s literary past.
Be it for research, holidays or work conferences, the religious scholar is always going places. And the more he sees, the more he believes we are the same.
In anticipation of a tourism spike around Diwali, airlines introduce new flights and IRCTC rolls out holiday special trains.
A vegan café in Varanasi is an unlikely stronghold of feminist solidarity.
As 2019 dawns, we give you a round-up of last year's best features.
A photographer captures the rituals of the annual festival along the Ganga’s ghats in colourful detail.